CNN on the Benefits of Plant-Based Nutrition, “Forks Over Knives” and the Perils of the “V” Word
There is yet another great piece on CNN.com today discussing the health benefits of a plant-based diet and the positive effects that the documentary FORKS OVER KNIVES is already having on the general viewing public - even before it has officially hit the theatres. Check out the perspectives of T. Colin Campbell (co-author of THE CHINA STUDY), Dr. Caldwell Esselstyn
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